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Product Details
Kuttu Atta, also known as Buckwheat Flour, is a wholesome and gluten-free flour made by grinding nutrient-rich buckwheat seeds. Traditionally consumed during fasting seasons like Navratri, Kuttu Atta is valued for its earthy flavor, high energy content, and impressive nutritional profile.
Rich in Nutrition – A powerhouse of protein, fiber, magnesium, iron, and essential amino acids.
Energy Booster – Provides sustained energy, making it a perfect choice during fasts or as part of a balanced diet.
Versatile Ingredient – Used to make rotis, puris, pancakes, dosa, and even healthy baked items.
Kuttu Atta (Certified Organic)
Kuttu Atta (Certified Organic)
₹ 249.00
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