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Product Details
Fresh, meaty Catla pieces cut from large 3 kg+ fish, ideal for authentic Bengali curries. These bone-in portions are shaped in the traditional Bengali curry style, holding firm in jhol, jhaal and slow-cooked gravies while soaking up spices beautifully. Raw, unseasoned fish suited for all regional home-style preparations.
Catla Bengali Curry Cut
Catla Bengali Curry Cut
₹ 950.00
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